Anti-Coronavirus (COVID-19) Cleaning Service for Southwest Virginia
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Anti-Coronavirus (COVID-19) Cleaning Service for Southwest Virgina
As COVID-19 continues to affect communities across Southwest Virginia, ServiceMaster Commercial Cleaning stands ready to assist local businesses, schools, churches, and government entities in minimizing the risk to customers and the public posed by this virus.
Our process can protect your facility from microbes for up to 90 days–click here to learn more!
We are qualified and equipped with the required training and protocols to clean any facility affected by a pathogen outbreak. In fact, we already clean operating rooms at several hospitals in the region, and also count among our clients numerous medical clinics and doctor’s offices.
In our cleaning processes, we only use disinfectants that have been deemed effective by the EPA’s Emerging Pathogen Standard. While no cleaning products can claim to kill the particular strain of COVID-19 involved in the current pandemic due to the fact that it is a new virus, our products meet the EPA’s standard as likely effective against the virus, based on previous Coronavirus strains.
Also, thanks to our exclusive new partnership with Goldshield Technologies, we can not only clean and disinfect your facility but also offer ongoing protection against microbes for up to 90 days with our Antimicrobial GS5 Concentrate. We are the only cleaning company in the area with access to this product that has been proven to persistently kill up to 99.99% of bacteria.
If you believe that your facility may have been exposed to COVID-19, or if you are interested in preemptively stepping up your cleaning regime to help mitigate disruptions to your business and put your customers and the public at ease, contact us today to schedule a site visit and get a quote for a deep cleaning.
Our service area includes Roanoke, Christiansburg, Blacksburg, Radford, the New River Valley, Pulaski, Wytheville, Galax, and Hillsville.
ServiceMaster Clean provides a remarkable cleaning experience through the consistent completion of ordinary tasks and transforming them into extraordinary “above and beyond” service.
COVID-19 Prevention Protocol
While we stand ready to assist any businesses affected by the Coronavirus to disinfect their facility, there are many preemptive steps facility managers can take on their own to reduce the risk to employees, members of the public, and anyone visiting your building.
Here is a list of things that you can start doing right now to make your facility safer:
Emphasize hand hygiene by all employees
- Instruct employees to wash hands frequently for 20 seconds using soap and water.
- If possible, use no-touch dispensers for soap and paper towells.
- Display hand hygiene posters near hand-washing areas (posters available from ServiceMaster).
- Keep an adequate supply of cleaning products on hand.
Emphasize respiratory etiquette by all employees
- Instruct employees to cover their mouth with a tissue, elbow, or shoulder when coughing or sneezing.
- Provide tissues and no-touch trash cans for employees.
Perform routine environmental cleaning focused on high-touch surfaces.
- At least once per day, clean and disinfect all high-touch surfaces such as door handles, light switches, stair rails, elevator buttons, phones, microwaves, coffee stations, sink handles, water fountains, chair arms, shared workstations or learning materials, and dining tables.
- Provide your employees with antiseptic wipes so that they can clean these areas during the day as they use them.
Encourage sick employees to stay home, separating and avoiding close contact with people who are sick.
- Actively encourage employees who have symptoms of acute respiratory illness to stay home.
- Maintain flexible policies, consistent with public health guidance, that permit employees to stay home.
- Avoid close contact with people who are sick.
- Avoid touching your eyes, nose, and mouth.
Additionally, any employees who are well but have a family member with COVID-19 should notify their supervisor and other employees in the workplace.
